With the Secrets du Potager collection, this experience becomes even more enjoyable and easier. Practical products such as growing kits, labels and herb trays help you stay organised and make working in your vegetable garden more structured.
Care and growth
Once your plants grow larger, the real work begins. Watering, fertilising, keeping pests at bay and making sure everything stays healthy. Small tools make this much easier.
- For harvesting herbs, herb scissors are ideal — they work faster and help keep plants healthy.
- Cardboard cups can be used as temporary pots when transplanting or thinning out seedlings.
- Labels keep everything organised: you always know which herbs or vegetables are where, and when they were planted.
Harvesting
Harvest time is the best moment of the whole journey — picking your own fresh vegetables, herbs and fruit from the plants.
- Preserving jars are perfect for storing fresh herbs or small vegetables, or for turning them into sauces or spice mixes.
- Storage tins are ideal for potatoes, onions or garlic. They keep your harvest dry and dark, helping it stay fresh for longer.
- For fruit such as apples, apple crates are ideal — they keep everything organised and reduce the chance of bruising.
Tip: harvest preferably in the morning when everything is still fresh. This helps vegetables and herbs stay fresh longer.
Storage and organisation indoors
After harvesting, it’s important to store your produce properly so everything stays fresh and organised. Storage tins and preserving jars are perfect for vegetables, garlic and herbs. Wire baskets or other storage baskets keep supplies accessible and tidy. Labels help you keep track of what’s stored where and when it was harvested.
